Food Manufacturing Industry Guide
Conscious eating is gaining traction, driven by the growing number of consumers taking a proactive approach to health and wellness. These consumers are actively searching for foods tailored to their personal health goals and, as a result, have turned to...
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Over the past years, the world of eCommerce has seen jaw-dropping growth rates, fueled in part by a new generation of consumers who are digitally native and regularly use the internet for shopping. In this fast-growing online shopping world, grocery...
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With the protein bar aisle being packed with possibilities these days, comparing bars can sometimes seem more time-consuming than cooking! So, here’s a crash course in the three key (and quick) questions to ask yourself to ensure that your nutrition...
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There has been no better time to start your own protein bar business than now. This $20 billion market is continuing to grow (and is expected to hit $32 billion by 2025) and consumer behavior is shifting in favor of small,...
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The food industry could not exist without co-packers, and this is particularly true for smaller start-ups and entrepreneurial businesses. Indeed, according to the most recent “State of the Food Industry” report from the Specialty Food Association, roughly half of all specialty...
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