Food Manufacturing Industry Guide
With the booming appetite for protein-packed energy bars, a plethora of brands are stepping onto the stage, each showcasing their distinct products. Still, crafting these nutrient-rich bars involves mastering a complex ‘choreography’ of specialized machinery, dedicated facilities, and nuanced know-how....
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The better-for-you bakery revolution has made people turn to healthier versions of their favorite desserts. As more and more people become health-conscious, the demand for healthier snack options is growing. This is especially true in the case of brownies, which...
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Thousands of brands launch in the food space every year – selling everything from adaptogen-infused vitamin waters to nootropic-tastic candy bars. Many have dreams of being “The Next RXBar” (sold for $600 million in 2017) or “The Next Quest Bar”...
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The global snack bar market is expected to be worth nearly $38 billion in 2028 - up from almost $23 billion in 2020 - according to industry research group Verified Market Research. And in the US, the protein bar market...
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Sometimes, during the course of business operations, nutrition bar companies feel the need to move on to a new co-packer. This is always a big decision to make. Transitioning to a new co-packer requires full preparation and careful planning to...
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