Food Manufacturing Industry Guide
With the protein bar aisle being packed with possibilities these days, comparing bars can sometimes seem more time-consuming than cooking! So, here’s a crash course in the three key (and quick) questions to ask yourself to ensure that your nutrition...
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There has been no better time to start your own protein bar business than now. This $20 billion market is continuing to grow (and is expected to hit $32 billion by 2025) and consumer behavior is shifting in favor of small,...
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The food industry could not exist without co-packers, and this is particularly true for smaller start-ups and entrepreneurial businesses. Indeed, according to the most recent “State of the Food Industry” report from the Specialty Food Association, roughly half of all specialty...
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